Noodling for Mollusks

by: Kathryn Sukkestad and Mary Carla Curran

This article describes two activities for life science or biology classes. Students noodle bivalves and gastropods from a covered container, determining organism density as number per square meter and catch per unit effort. Students analyze their results and learn about using species as indicators of reduced habitat quality.

Details

Type Journal ArticlePub Date 11/1/2012Stock # tst12_079_08_38Volume 079Issue 08

NSTA Press produces classroom-ready activities, hands-on approaches to inquiry, relevant professional development, the latest scientific education news and research, assessment and standards-based instruction.

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