Science of Food Safety

Science of Food Safety

Interactive eBook+
LS1.A
Stock Number PE026X

The Science of Food Safety ebook explores the science underlying food safety, which includes the structure and function of cells and viruses; the growth, reproduction, and evolution of bacteria; the fundamentals of the human immune system; and some of the greatest public health contributions to date against foodborne illness.

  • See More...
    Understanding the Cell’s Importance – Cell structure; where bacteria live; good and bad bacteria Growth and Reproduction of Cells – Cell metabolism; cell division; bacterial adaptations to environmental conditions Microbes... Friend or Foe – Beneficial and dangerous bacteria; viruses; the immune system Food Safety and You – Technology, methods, and historical understanding of food safety
Add To Cart $13.95 for 1 Year Add To Cart $22.00 Perpetual

Bulk purchase prices are lower. If interested in multiple copies, visit the Pricing and Funding page then contact us at orders@nsta.org to place your order.