In this activity, students make a triple-decker, soy butter with raisins and jelly sandwich to model sedimentary rock formations. They take core samples with a straw, fold the sandwich into synclines and anticlines, and cut it to simulate faulting. From this activity, students learn about the practice of sampling and the logic of deciphering a geological history.
Details
Type Book ChapterPub Date 3/15/2011Stock # PB298X1_15a