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What’s in Your Food?

By Bwalya Lungu

Case Study

Deep in the Weeds of Organic Farming

By Matthew S. Taylor, Mariëlle H. Hoefnagels, Mark E. Walvoord

Would You Supersize My Cancer, Please?

Case Study

Would You Supersize My Cancer, Please?

By Ashley Coffelt , Mark M. Richter

Banana Split: To Eat or Not to Eat

Case Study

Banana Split: To Eat or Not to Eat

By Lori M. Carris, Nancy L. Jacobson

The Case of the Missing Bees

Case Study

The Case of the Missing Bees

By Jeffri C. Bohlscheid, Frank J. Dinan

Sweet Truth

Case Study

Sweet Truth

By Ling Chen, Diane R. Wang, Jennifer Y. Anderson

Fat Facts

Case Study

Fat Facts

By Ling Chen, Lalitha S. Jayant

Face the Fats

Case Study

Face the Fats

By Nancy A. Rice

Is High Fructose Corn Syrup Bad for the Apple Industry?

Case Study

Is High Fructose Corn Syrup Bad for the Apple Industry?

By Jeffri C. Bohlscheid

Farmville Future?

Case Study

Farmville Future?

By Stephanie L. Luster-Teasley, Rebecca L. Ives

Case Study

Fishing Midst the Morning Dew

By Adela M. Acosta

Case Study

Through the Grater

By Helen S. Joyner, Clinton Stevenson

Case Study

Yeast Cryptography

By Brian K. Sato, Eduardo Cruz-Hinojoza, Duyen Dinh-Dang

Case Study

Aisles of Confusion

By Justin A. Pruneski, Enya J. Granados, Kaylee M. Wilburn

Case Study

Snow White Apples?

By Ann T.S. Taylor

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